The Lisbon Chocolate Festival
The Lisbon Chocolate Festival returns to Campo Pequeno for its 6th edition. About 80 exhibitors will be present at the event, featuring a program full of surprises: chococooking sessions, workshops, the first ever 2019 Pastry Chef DNA Contest and special tasting sessions.
Accompanied by a selection of quality Portuguese brands and manufacturers, visitors will be able to take a tour through the world of chocolate given that there will be delicacies from a variety of countries- Venezuela, Brazil, Peru, Madagascar, Indonesia, Switzerland, Belgium, among many others.
And of course, the already famous Chococooking Stage sponsored by Callebaut, where renowned chocolate masters and Michelin-star chefs will be showcasing the amazing artistry with which they cook and work with chocolate.
On Saturday, February 2, there will be special tasting sessions for all taste buds and ages! Join the Cacao Route in Venezuela or participate in the Wine and Chocolate Pairing. There’s lots on offer but whatever journey you choose, you will always be accompanied by true connaisseurs.
This edition will see the debut of the 2019 Pastry Chef DNA Contest sponsored by Valrhona and in partnership with Turismo de Portugal and various catering schools, the aim of which is to develop the young pastry chefs of tomorrow.
More information here
January 31 to February 2: 10.30 a.m. - 9.30 p.m., February 3: 10.30 a.m. - 9.00 p.m.
4 € - (free to children under 11)
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